George and I bought delicata squash. It is a fall thing. If you haven't tried it, it is a most delicately flavored squash and is really delicious. We scrape out the seeds, lay it flat side down on a foil covered pan, add 1/4 cup of water and bake at 350 for 45 minutes. You can also bake squash in a microwave. I like the oven better. I like the edges crispy and brown.
Add butter. Of course. Squash is a good reason as any to eat more butter.
Have a great day.
