Sunday, September 11, 2011

Lemon Meringue Pie

We have decided that we really like making these. I learned that baking a pie crust should not be done while watching The Name of The Rose on TV, or you might overbake it by 5 minutes and have to make a second one from the remaining crust. So, this is not perfect, but definitely a labor of love.

And a really nice treat on a Sunday afternoon.